SPECIAL EVENTS- Entrees

Whatever your special event may be, wedding, birthday, ba mitzvah, golf tournament, intimate get- together, or a holiday party.  We know what you need. 

We also specialize in gluten free & vegetarian menus.

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Entrees

Tenderloin of Beef
with brown sugar peppered bacon, crisp potatoes Anna,
chef’s choice vegetable & a horseradish béarnaise

Shrimp Tamales
Two light & decadent shrimp filled tamales.  These are topped with a sweet corn sauce and jumbo prawns

Sesame Ginger Chicken Breast
Served over candied yams, apples & pecans & chef’s choice vegetable

New York Strip Roulade
Filled with baby spinach, marinated portabellas and leeks.
Topped with a mushroom thyme sauce & served with creamy rosemary mashed potatoes & baby carrots

Sage Roasted Airline Breast of Chicken
With a lemon thyme sauce & served with rosemary roasted red potatoes and chef’s choice of vegetables

(Ave $25 and up per person)

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